酸汤剪刀面
酸汤剪刀面https://s4.cdn.jiaonizuocai.com/caipu/201903/1915/191541519142.jpg/NjAwX2MyXzQwMA.webp
食材用料
紫菜 适量相克食物
香菜 1根相克食物
温水 约半碗
普通面粉 150克
盐 一茶匙
油 5克
生抽 5克
胡椒粉 适量
花生油 5克
醋 15克相克食物
酸汤剪刀面的做法
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541529840.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.准备面粉
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541525197.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.准备香菜和紫菜
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541534830.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.用温水把面粉调成絮状
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541539324.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.揉成光滑的面团稍微揉的硬点
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541544372.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.用剪刀把面团剪成条状
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541549312.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.锅中烧适量水开后放入盐和油
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541553599.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.放入剪好的面煮开
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541558263.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.搅动一下锅底以免粘锅
[*]https://s4.cdn.jiaonizuocai.com/caipu/201903/1915/191541562937.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.加入一碗冷水再次煮开
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541567440.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.煮个三分钟大概全浮起来就熟了
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541571711.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.取一个汤碗放入花生油，胡椒粉，生抽，醋，把紫菜撕成小块放进去
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541577349.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp12.把香菜切段放进去
[*]https://s4.cdn.jiaonizuocai.com/caipu/201903/1915/191541583056.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp13.煮开的面汤放入两勺到汤碗里把煮好的剪刀面捞出放进碗里搅拌均匀即可
[*]https://s1.cdn.jiaonizuocai.com/caipu/201903/1915/191541519142.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp14.成品图
小贴士面粉加入盐会更筋*
喜歡這種死麵做的！
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